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Các bạn nhớ bám sát giáo trình Sách giáo khoa tiếng Anh lớp 9, tập 2, cùng học với cô từ vựng chủ đề Recipes and Eating Habits nhé. Bài giảng này cô bổ sung thêm câu để mình nắm vững từ vựng hơn.
Nhớ đọc to, ghi bài và hoàn thành yêu cầu bài thật tốt nhé!
A) NHÓM 15 TỪ ĐẦU TIÊN
|
Vocabulary |
Examples |
| 1) Avocado /ˌævəˈkɑːdəʊ/ (n): bơ |
You should eay avocado everyday if you want to gain weight. |
| 2) Bake /beɪk/ (v): nướng |
Bake your cake in oven about 15 minutes |
| 3) Beef noodle soup /biːf/ /ˈnuːdl/ /suːp/: bún bò |
Beef noodle soup is speciality in Vietnam |
| 4) Broccoli /ˈbrɒkəli/ (n): súp lơ |
My favorite vegetable is broccoli |
| 5) Chop /tʃɒp/ (v): chặt | Chop the onions and carrots and the mix it up. |
| 6) Cube /kjuːb/ (n): miếng hình lập phương |
Cut the carrot into small cubes |
| 7) Celery /ˈseləri/ (n): cần tây |
Drinking celery everyday is very good for your health |
| 8) Curry /ˈkʌri/ món cà ri |
I don’t know why I can not eat curry |
| 9) Deep-fry /ˌdiːp ˈfraɪ/ (v): rán ngập mỡ |
Deep-fry chicken is very difficult to make. |
| 10) Dip /dɪp/ (v): nhúng |
She dipped her hand into the pool to see how hot it was. |
| 11) Steam /stiːm/ (v): hấp |
Steam chicken in cooker about half an hour |
| 12) Stew /stjuː/ (v): hầm |
She stews meat for dinner |
| 13) Stir-fry /ˈstɜː fraɪ/ (v): xào |
Stir-fry the prawn for one minute, then add the salt and vegetales |
| 14) Tender /ˈtendə(r)/ (adj): mềm |
After stewing for about 30 minutes, the meat is tender. |
| 15) Versatile /ˈvɜːsətaɪl/ (adj): đa dụng |
This dress is really versatile, you can dress it in many occasions |
B) NHÓM 15 TỪ TIẾP THEO
|
Vocabulary |
Examples |
| 1) Drain /dreɪn/ (v): làm ráo nước | You don't need to drain the rice before put it in the cooker |
| 2) Flatbread /ˈflætbred/ (n): bánh mì dẹt |
You have to use flatbread if you want to make this dish. |
| 3) Garnish /ˈɡɑːnɪʃ/ (v): trang trí (món ăn) |
Garnish the dish with flowers before serving |
| 4) Grate /ɡreɪt/ (v): nạo |
Let’s grate cheese first if you want to make a pizza. |
| 5) Grill /ɡrɪl/ (v): nướng |
Is there anyone wants to grill meat tonight? |
| 6) Gravy /ˈɡreɪvi/ (n): nước thịt |
You can mix salad with gravy, it’s so good. |
| 7) Ingredient /ɪnˈɡriːdiənt/ (n): nguyên liệu |
A lot of ingredients are prepared to make this dish |
| 8) Kohlrabi /ˌkəʊlˈrɑːbi/ (n): cải xoăn |
Do you want to eat kohlrabi for lunch? |
| 9) Lasagne /ləˈzænjə/ (n): mì ống xoắn |
Lasagne is one kind of pasta which is thin and wide sheets |
| 10) Lettuce /ˈletɪs/ (n): rau diếp |
You really need the lettuce if you want to make salad |
| 11) Spread /spred/ (v): phết |
Spread the butter in the bread. |
| 12) Sprinkle /ˈsprɪŋkl/ (v): rắc |
Sprinkle a few salt on the meat |
| 13) Slice /slaɪs/ (n): lát |
Do you want another slice of bread? |
| 14) Staple /ˈsteɪpl/ (n): lương thực chính |
Staples like bread are really difficult to find in poor country |
| 15) Starter /ˈstɑːtə(r)/ (n): món khai vị |
I will bring the starter first |
C) NHÓM 10 TỪ TIẾP THEO
|
Vocabulary |
Examples |
| 1) Marinate /ˈmærɪneɪt/ (v) /ˈmærɪneɪt/: ướp |
Marinate the chicken in white wine to make it more flavour |
| 2) Oven /ˈʌvn/ (n): lò nướng |
Put it in oven about 15 minutes |
| 3) Peel /piːl/ (v): gọt vỏ, bóc vỏ |
You have to peel it before eating it. |
| 4) Puree /ˈpjʊəreɪ/ (v): xay nhuyễn |
You should puree the meat for children. |
| 5) Prawn /prɔːn/ (n): tôm |
My cousin likes eating prawn a lot. |
| 6) Pepper /ˈpepə(r)/ (n): tiêu, ớt |
If you want to eat spicy, put more pepper. |
| 7) Roast /rəʊst/ (v): quay |
Roast the chicken 45 minutes |
| 8) Sauce /sɔːs/ (n): nước sốt |
Making the sauce is really important in any dishes. |
| 9) Shallot /ʃəˈlɒt/ (n): hành khô |
Do you have any shallot left in the kitchen? |
| 10) Simmer /ˈsɪmə(r)/ (v): om |
Leave the meat to simmer about 30 minutes |
